Dining at The Broughton restaurant in Cheshire, UK offers guests a refined experience that blends modern British cuisine with a warm gastropub atmosphere. Known for its creative cooking style, seasonal ingredients, and welcoming ambiance, the restaurant attracts both locals and visitors looking for a memorable meal. The Broughton menu showcases a variety of starters, main courses, sides, and desserts, allowing guests to enjoy a full dining experience from beginning to end.
From flavorful appetizers to indulgent desserts, the restaurant’s offerings cater to different tastes and preferences. Whether someone visits for a casual lunch, a weekend brunch, or a special dinner with family and friends, The Broughton menu provides a balanced selection of dishes that highlight both comfort food and contemporary flavors.
Who Owns The Broughton?
The Broughton restaurant located near Crewe in Cheshire operates under the Parogon Group, a well known hospitality company in the United Kingdom. The group manages several high quality restaurants and premium pubs across Staffordshire and Cheshire. Their concept focuses on combining traditional British dining with modern design and attentive customer service.
The Parogon Group launched The Broughton as one of its flagship dining venues. The restaurant was developed to provide guests with a stylish space where they can enjoy freshly prepared meals made from locally sourced ingredients.
| Ownership Detail | Information |
| Restaurant Name | The Broughton |
| Location | Balterley near Crewe Cheshire UK |
| Operating Company | Parogon Group |
| Industry | Hospitality and restaurant management |
| Dining Style | Contemporary British gastropub |
The restaurant reflects the Parogon Group’s commitment to delivering excellent food, quality service, and comfortable dining environments across its venues.
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Types of Dishes on The Broughton Menu

The restaurant is recognized for offering a diverse range of dishes inspired by traditional British cooking with a modern twist. The Broughton menu is organized into several main sections including starters, main courses, side dishes, and desserts. This structure allows diners to easily build a complete meal that suits their preferences.
Each dish is carefully prepared using fresh ingredients and balanced flavors. The variety ensures that both meat lovers and vegetarian diners can find appealing options.
| Menu Category | Description |
| Starters | Light appetizers to begin the meal |
| Main Courses | Hearty dishes with meat and vegetarian options |
| Side Dishes | Additional items that complement the main meals |
| Desserts | Sweet treats served after the main course |
This structured selection makes it easy for guests to explore The Broughton menu and choose dishes that match their taste and appetite.
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Starters on The Broughton Menu
Starters are designed to introduce diners to the restaurant’s flavor profile before the main course arrives. The appetizer section of The Broughton menu includes soups, crispy bites, and seafood inspired dishes. These items are typically lighter in portion size while still delivering bold taste.
Many guests enjoy ordering starters to share with friends or family at the beginning of the meal. The variety of textures and flavors makes these dishes an excellent way to begin the dining experience.
| Starter Dish | Price |
| Buttered Leek and Potato Soup | £5.95 |
| Smoked Mackerel Mascarpone and Lemon Pâté | £5.95 |
| Buttermilk Fried Chicken | £5.95 |
| Cauliflower Cheese Croquettes | £5.95 |
These starters highlight the restaurant’s attention to quality ingredients and creative preparation methods.
Main Courses on The Broughton Menu

Main dishes represent the centerpiece of the dining experience. The main course selection on The Broughton menu features traditional British comfort food enhanced with modern culinary techniques. These dishes are typically served with seasonal vegetables, sauces, or potatoes.
Guests can choose from a range of meat based dishes or vegetarian options depending on their dietary preferences. The generous portions and balanced flavors make these meals satisfying for both lunch and dinner.
| Main Dish | Price |
| Roasted Chicken with Lemon and Thyme | £16.95 |
| Rosemary and Garlic Roasted Rump of Beef | £19.95 |
| Best of Both Chicken and Beef | £22.95 |
| Trio of Lamb Chops | £25.95 |
| Crispy Slow Roasted Pork Belly | £16.95 |
| Roasted Mushroom Caramelised Onion and Stout Pie | £16.95 |
The variety of main dishes ensures that The Broughton menu appeals to a wide audience including those who enjoy hearty traditional meals.
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Side Dishes
Side dishes complement the main courses and allow diners to customize their meal according to personal preferences. These items are designed to enhance flavor, texture, and portion size.
Many guests order sides to share with their table, creating a balanced and satisfying meal. The restaurant focuses on classic British ingredients such as potatoes, vegetables, and rich sauces.
| Side Dish | Price |
| Braised Leeks | £5.45 |
| Clotted Cream Mash Potatoes | £5.45 |
| Brown Butter and Honey Carrot Crush | £5.45 |
| Confit Hispi Cabbage | £6.45 |
| Pork Crackling | £5.45 |
| Seasonal Green Vegetables | £5.45 |
| Smoked Applewood Cauliflower Cheese | £6.45 |
These sides pair perfectly with the main dishes and contribute to the overall dining experience.
Desserts
Desserts provide a sweet ending to the meal and are often among the most memorable items on the restaurant’s menu. The dessert selection includes classic British puddings and creamy treats served with ice cream or rich sauces.
Many visitors recommend saving room for dessert because these dishes are known for their indulgent flavors and satisfying portions.
| Dessert | Price |
| Chocolate Brownie Truffles | £4.95 |
| Baked Vanilla Cheesecake | £5.95 |
| Sticky Toffee Pudding | £5.95 |
| Ice Cream and Sorbet Two Scoops | £4.95 |
These desserts complete the dining journey and showcase the restaurant’s commitment to classic British sweets.
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Opening and Closing Hours
The restaurant maintains flexible operating hours to serve guests during lunch, dinner, and weekend brunch periods. The schedule allows visitors to enjoy meals throughout most of the day.
During weekdays the restaurant generally opens at midday, while weekends start earlier to accommodate breakfast and brunch services.
| Day | Opening Time | Closing Time |
| Monday | 12:00 PM | 11:00 PM |
| Tuesday | 12:00 PM | 11:00 PM |
| Wednesday | 12:00 PM | 11:00 PM |
| Thursday | 12:00 PM | 11:00 PM |
| Friday | 12:00 PM | 11:30 PM |
| Saturday | 9:00 AM | 11:30 PM |
| Sunday | 9:00 AM | 10:30 PM |
These hours make it convenient for guests to visit the restaurant for both casual meals and evening dining experiences.
Food Service Schedule
While the restaurant remains open for longer hours, the kitchen follows a specific service schedule. This ensures that meals are prepared fresh during designated times of the day.
| Menu Type | Food Service Hours |
| Main Menu | 12:00 PM to 9:00 PM Monday to Saturday |
| Main Menu | 12:00 PM to 8:00 PM Sunday |
| Lunch Menu | 12:00 PM to 5:00 PM Monday to Saturday |
| Breakfast and Brunch | 9:00 AM to 11:30 AM Saturday and Sunday |
These schedules allow diners to plan their visits according to the meal they wish to enjoy.
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Delivery Hours
Although the restaurant primarily focuses on dine in service, delivery options may be available through third party platforms. These services usually follow the same time frame as the kitchen’s operating hours.
| Day | Estimated Delivery Hours |
| Monday | 12:00 PM to 9:00 PM |
| Tuesday | 12:00 PM to 9:00 PM |
| Wednesday | 12:00 PM to 9:00 PM |
| Thursday | 12:00 PM to 9:00 PM |
| Friday | 12:00 PM to 9:00 PM |
| Saturday | 12:00 PM to 9:00 PM |
| Sunday | 12:00 PM to 8:00 PM |
Guests who prefer to enjoy meals at home can check available delivery services in their area.
Discount Deals and Coupons
Restaurants frequently introduce promotional offers to attract customers and provide better value. The Broughton menu occasionally includes seasonal deals, brunch promotions, and special dining packages.
These offers are especially popular among groups and weekend diners who want to enjoy premium food at competitive prices.
| Offer Type | Details |
| Seasonal Meal Deal | Meal offers starting around £13.90 |
| Bottomless Brunch | 90 minute unlimited drinks with brunch dishes |
| Sunday Roast Special | Traditional roast meals served with sides |
| Gift Vouchers | Dining vouchers available for special occasions |
| Newsletter Offers | Exclusive deals for subscribers |
Promotions change throughout the year, so checking current offers before visiting can help guests find the best value.
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Customer Reviews and Dining Experience
Customer feedback indicates that the restaurant has built a strong reputation for quality dining. Guests frequently praise the restaurant for its elegant atmosphere, professional service, and flavorful dishes.
Many visitors also highlight the restaurant’s comfortable interior design and welcoming environment for social gatherings and celebrations.
| Review Category | Average Rating |
| Overall Rating | 4.5 to 4.7 out of 5 |
| Food Quality | 4.6 out of 5 |
| Service | 4.5 out of 5 |
| Atmosphere | 4.7 out of 5 |
| Value for Money | 4.4 out of 5 |
These ratings show that the restaurant consistently delivers high quality experiences for its guests.
Popular Dishes Mentioned by Customers
Certain dishes are repeatedly praised by diners and have become signature favorites. These meals stand out due to their rich flavor, excellent presentation, and satisfying portion sizes.
| Popular Dish | Customer Opinion |
| Sunday Roast | Tender meat with classic British sides |
| Sea Bass | Fresh and perfectly seasoned |
| Lamb Dishes | Rich flavor and well cooked |
| Sticky Toffee Pudding | One of the most recommended desserts |
These favorites demonstrate the strong culinary reputation associated with The Broughton menu.
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Common Criticisms from Customers
Although feedback is generally positive, some diners occasionally mention minor issues during busy periods. These comments usually relate to wait times rather than food quality.
| Issue | Description |
| Waiting Time | Service may take longer during peak hours |
| Noise Level | Dining area may become louder when crowded |
| Parking | Limited parking during busy weekends |
Despite these minor concerns, the majority of guests still report enjoyable dining experiences.
FAQs
What type of food is available on The Broughton menu?
The restaurant mainly serves modern British cuisine including starters, main courses, sides, and traditional desserts prepared with fresh ingredients.
Does The Broughton offer vegetarian options?
Yes, the menu includes vegetarian dishes such as mushroom pie, vegetable starters, and seasonal plant based meals.
Do I need to book a table at The Broughton?
Reservations are recommended, especially on weekends or during peak dining hours, although walk in guests are sometimes accommodated.
Does The Broughton serve breakfast or brunch?
Yes, breakfast and brunch are usually available on weekends from 9:00 AM to 11:30 AM.
Are there special deals available on The Broughton menu?
Yes, the restaurant occasionally offers seasonal promotions, bottomless brunch deals, Sunday roast specials, and dining vouchers.
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Conclusion
The Broughton restaurant in Cheshire offers a well rounded dining experience built around quality ingredients, excellent service, and a welcoming atmosphere. With a wide selection of starters, hearty mains, flavorful sides, and classic desserts, The Broughton menu caters to different tastes and occasions. From casual lunches to special celebrations, the restaurant continues to be a popular destination for guests seeking delicious modern British cuisine.

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