The Veeraswamy menu represents one of the most refined Indian dining experiences, combining heritage recipes with modern presentation. Established in 1926, Veeraswamy is known for its royal Indian dishes, premium ingredients, and elegant ambiance. From starters to desserts, the menu reflects a carefully curated journey across India’s culinary regions, making it a top choice for fine dining and special occasions.
Types of Dishes on Veeraswamy Menu
The Veeraswamy menu is structured to offer a complete dining progression, starting from appetizers and ending with desserts and beverages. Each category highlights regional diversity and refined cooking techniques.
Starters and Appetisers
Starters are designed to introduce bold Indian flavours in smaller portions. These dishes often include both vegetarian and non vegetarian options inspired by traditional recipes.
| Dish Type | Example Dishes | Price Range |
| Vegetarian Starters | Samosa Chaat, Paneer Tikka | £12 – £18 |
| Non Vegetarian Starters | Tandoori Prawns, Lamb Seekh Kebab | £16 – £24 |
Also Read: 14 Hills Menu
Tandoori and Grilled Dishes
Cooked in a clay oven, these dishes deliver smoky flavour and tender texture. Premium meats and seafood are commonly used.
| Dish Type | Example Dishes | Price Range |
| Meat Tandoori | Chicken Tikka, Lamb Chops | £22 – £38 |
| Seafood Tandoori | Grilled King Prawns | £28 – £42 |
Main Curries and Signature Dishes
The heart of the Veeraswamy menu lies in its rich and aromatic curries inspired by royal Indian kitchens.
| Dish Type | Example Dishes | Price Range |
| Chicken Curries | Butter Chicken, Chicken Makhani | £22 – £30 |
| Lamb Curries | Rogan Josh, Lamb Korma | £26 – £36 |
| Seafood Curries | Prawn Curry, Fish Curry | £28 – £40 |
| Vegetarian Curries | Dal Makhani, Paneer Butter Masala | £18 – £26 |
Also Read: Hickory’s Smokehouse Menu
Biryani and Rice Dishes
These dishes are cooked using traditional dum methods to preserve aroma and flavour.
| Dish Type | Example Dishes | Price Range |
| Meat Biryani | Chicken Biryani, Lamb Biryani | £26 – £34 |
| Vegetarian Biryani | Vegetable Biryani | £20 – £26 |
| Rice Sides | Pilau Rice, Saffron Rice | £6 – £10 |
Indian Breads
Fresh breads complement curries and are an essential part of the meal.
| Dish Type | Example Dishes | Price Range |
| Naan | Butter Naan, Garlic Naan | £5 – £8 |
| Specialty Bread | Kulcha, Paratha | £6 – £10 |
Desserts and Beverages
Desserts combine traditional sweets with modern plating, while drinks enhance the dining experience.
| Dish Type | Example Items | Price Range |
| Desserts | Gulab Jamun, Rasmalai | £8 – £12 |
| Premium Desserts | Kulfi, Mango Soufflé | £10 – £14 |
| Drinks | Lassi, Cocktails | £5 – £18 |
Also Read: Coco Canary Wharf Menu
Best Selling Items on Veeraswamy Menu
The most popular dishes reflect a mix of heritage recipes and customer favourites. These items are frequently ordered due to their flavour and presentation.
| Dish | Category | Price |
| Raj Kachori | Starter | £17 – £19 |
| Mulligatawny Soup | Starter | £10 – £14 |
| Tandoori Green Prawns | Starter | £25 – £30 |
| Chicken Makhani | Main | £28 – £33 |
| Rogan Josh | Main | £32 – £36 |
| Travancore Prawn Curry | Main | £30 – £34 |
| Chicken or Lamb Biryani | Rice Dish | £26 – £34 |
| Garlic Naan | Bread | £5 – £8 |
| Lobster Malabar Curry | Premium Main | £40 – £55 |
These dishes highlight the balance between traditional flavours and luxury presentation, making them top recommendations for first time visitors.
Cheapest Items on Veeraswamy Menu
Even the most affordable items maintain quality and presentation standards. The cheapest options are usually sides, breads, and light accompaniments.
| Item | Description | Price |
| Beetroot Raita | Yogurt based side | £7 |
| Kachumber Salad | Fresh salad | £7 |
| Stuffed Chillies | Light snack | £7 |
| Plain Rice | Basic rice | £6 – £8 |
| Garlic Naan | Bread | £6 – £8 |
| Sorbet | Dessert | £7.50 |
These options provide an affordable way to experience the Veeraswamy menu without ordering expensive mains.
Also Read: Orelle Menu
Most Expensive Items on Veeraswamy Menu
Premium dishes are priced higher due to luxury ingredients and complex preparation methods.
| Dish | Category | Price |
| Lobster Malabar Curry | Seafood | £68 |
| Roast Duck Vindaloo | Meat | £39 |
| Lamb Chops | Meat | £39.50 |
| Lamb Biryani 1926 | Biryani | £39 |
| Butter Chicken Au Vin | Main | £36 |
| Chicken Biryani | Biryani | £36 |
| Champaran Lamb | Curry | £34 |
These dishes define the high end experience of the Veeraswamy menu, especially for special occasions.
Who Owns Veeraswamy?
Ownership plays a key role in maintaining the restaurant’s legacy and quality standards.
| Detail | Information |
| Current Owner | Fairfax Financial Holdings |
| Previous Operator | MW Eat |
| Founders | Ranjit Mathrani and Namita Panjabi |
| Established | 1926 |
The restaurant is part of a premium hospitality group, ensuring consistent quality and heritage preservation.
Also Read: The Devonshire Menu
Location Details of Veeraswamy
Veeraswamy operates from a single iconic location, which adds to its exclusivity.
| Detail | Information |
| Address | 99 Regent Street, London |
| Area | Piccadilly Circus |
| Total Locations | 1 |
| Type | Fine Dining Restaurant |
This single location reinforces its identity as a heritage restaurant rather than a chain.
Opening and Closing Hours
The restaurant operates in two main service periods each day.
| Day | Lunch Hours | Dinner Hours |
| Monday to Friday | 12:00 PM – 2:15 PM | 5:30 PM – 10:30 PM |
| Saturday | 12:30 PM – 2:30 PM | 5:30 PM – 10:30 PM |
| Sunday | 12:30 PM – 2:30 PM | 6:00 PM – 10:00 PM |
These structured timings are typical of fine dining establishments.
Also Read: Wetherspoons Kids Menu
Delivery Hours
Delivery is limited and depends on third party services.
| Service Type | Timing |
| Lunch Delivery | 12:00 PM – 2:15 PM |
| Dinner Delivery | 5:30 PM – 10:00 PM |
| Availability | Limited and platform dependent |
Delivery is not a primary focus but is available during peak hours.
Discount Deals and Offers
Instead of traditional discounts, the restaurant focuses on value based dining options.
| Offer Type | Details | Price |
| Lunch Specials | Limited menu | Lower than dinner |
| Pre Theatre Menu | 2 to 3 courses | £40 – £50 |
| Weekend Menu | Set courses | £42 – £48 |
| Gift Vouchers | Prepaid dining | Varies |
These options provide the best value without compromising quality.
Also Read: Murgatroyds Menu
Customer Reviews and Ratings
Customer feedback highlights both strengths and minor drawbacks of the dining experience.
| Aspect | Rating |
| Food Quality | 5 out of 5 |
| Service | 4 out of 5 |
| Ambience | 5 out of 5 |
| Value for Money | 3 out of 5 |
| Overall Rating | 4.3 out of 5 |
Customers often praise food quality and ambiance, while noting premium pricing.
Contact Details
You can reach the restaurant through the following details.
| Detail | Information |
| Phone | +44 20 7734 1401 |
| Website | www.veeraswamy.com |
| Address | 99 Regent Street, London |
Reservations are recommended, especially during weekends and evenings.
Also Read: Soho Tavern Hampton In Arden Menu
FAQs
What type of cuisine does Veeraswamy offer?
It offers fine dining Indian cuisine with a focus on regional and royal recipes.
Do I need a reservation before visiting Veeraswamy?
Yes, reservations are highly recommended due to high demand.
Is there a dress code at Veeraswamy?
Smart casual attire is expected in line with its luxury setting.
Does Veeraswamy offer vegetarian options?
Yes, there is a wide variety of vegetarian dishes available.
What is the average cost per person at Veeraswamy?
The average cost ranges between £60 and £100 depending on the order.
Also Read: Wagamama Gluten Free Menu
Conclusion
The Veeraswamy menu offers a refined blend of tradition and luxury, making it one of the most iconic Indian dining experiences. From affordable sides to premium seafood dishes, it caters to a wide range of preferences while maintaining high standards. Its heritage, quality, and elegant setting make it an excellent choice for memorable dining occasions.
Karen Altizer is a seasoned professional with a wealth of experience, skilled at crafting compelling narratives and strategic messages for diverse audiences.